64 pieces (CA, spicy tuna, salmon avocado, & albacore) + 2 sides. Side options: sunonomo, edamame, seaweed salad. *vegetarian options available
18 pieces nigiri, 32 pieces (CA, spicy tuna, salmon avocado, & albacore) + 2 sides. Side options: sunonomo, edamame, seaweed salad.
64 pieces specialty rolls including favorites: Citron, Cajun, Salmon Fusion and Phoenix + 2 sides. Side options: sunonomo, edamame, seaweed salad.
HAPPY HOUR
Happy Hour Available Daily 3PM - 6PM
Small Plates
chicken, tuna, yellowtail or veggie
Salads
Sushi Rolls/Hand Rolls
Vegan Rolls
Dessert
Happy Hour Beverages
Small Plates
organic soy beans with sea salt
chicken, salmon, tuna, yellowtail or veggie
crispy rice cakes with avocado, spicy aioli, jalapeno eel sauce & topped with tempura flakes
flash fried Japanese peppers drizzled with soy sauce and topped with bonito flakes
flash fried brussel sprouts in olive-soy miso sauce
assorted mushrooms sauteed in garlic and miso-soy sauce.
flash fried tofu served in dashi broth, topped with daikon, ginger and scallions
chicken or vegetable pot stickers served with chili-ponzu sauce
Japanese eggplant, sweet white miso glaze
sweet potato fries served with yuzu aiol
baked mussels topped with masago, spicy aioli, scallions & eel sauce
panko breaded calamari served with ponzu
assorted vegetable tempura.
panko breaded fried oyster with katsu sauce
choice of salmon or salmon collar chef selected and grilled to perfection, ideal for two
Entree
Served with miso soup and organic spring salad.
Japanese style curry with steamed vegetables and rice
black sesame crusted tofu steak topped with soy-miso mushrooms
breaded Jidori chicken cutlet.
Add curry for $3
Add curry for $3
assorted sashimi served over a bed of sushi rice
11 pieces assorted sashimi
9 piece assorted nigiri.
Salad
pickled cucumbers, sweet dashi vinegar, wakame & sesame seeds
Add octopus for $3.00
blanched organic spinach tossed in sesame dressing
seaweed salad
organic greens, tomatoes, avocado, cucumber, carrots, and apple-ginger dressing
organic tofu, avocado, tomato and sprouts on a bed of organic greens, creamy sesame dressing
crispy salmon skin on a bed of organic spring mix, w/ avocado, tomato, cucumber, carrots and ponzu dressing
seared ahi tuna, tomato, avocado, kaiware sprouts, cucumber, carrots on a bed of organic greens and ginger vinaigrette dressing
seared Yellowtail, mango, avocado, kaiware sprouts, cucumber, carrots on a bed of organic greens, dried cranberries, ginger vinaigrette dressing
Soup & Noodles
cold organic buckwheat noodles served with dashi soy dipping sauce
soy dashi broth soup with tempura shrimp, spinach, wakame and scallions
soy dashi broth soup with tempura shrimp, spinach, wakame and scallions
Sushi
Nigiri (2pc) / Sashimi (3pc)
Escolar
Shrimp
Yellowtail
Halibut
Hokkaido Scallop
Squid
Salmon Roe
Sweet Tofu
Tuna
Smelt Roe
Salmon
Japanese Mackerel
Albacore
Octopus
Sweet Egg Cake
Seared Tuna
Freshwater Eel
Simple Rolls
Brown Rice and Soy Paper Additional $1
Yellowtail roll
Specialty Sashimi
(6 pcs)
Vegetarian Rolls
Pickled radish, gobo and shiso leaf.
Shitake mushrooms, inari, cucumber, gobo and scallions.
Sweet braised tofu
Pickled plum, shiso leaf and cucumber.
Avocado, asparagus, cucumber, gobo, kaiware sprouts.
Assorted vegetable tempura roll.
Avocado, asparagus, cucumber, cilantro, gobo, mango and serrano pepper.
Specialty Sushi Rolls
crab, avocado topped with baked salmon, massago, scallions, spicy mayo & eel sauce
Yellowtail, mango, cilantro, serrano pepper and lime.
baked dynamite scallops and onions over surimi crab avocado roll, topped with masago, scallions and spicy aioli
Shrimp tempura crab roll topped with seasoned seared albacore, cilantro, jalapeño, garlic ponzu, chili oil and fried crispy red onions.
Fresh water eel & cucumber topped with avocado, drizzled with eel sauce.
Spicy Tuna, thinly sliced lemon, layered with seared albacore, cilantro, serrano peppers, ponzu and chili oil.
Spicy tuna & shrimp tempura roll with pepper seared ahi tuna, red onions, yuzu-wasabi dressing.
Shrimp tempura, crab, avocado, cucumber, tempura flakes and drizzled with eel sauce.
spicy tuna, cream cheese, cilantro, serrano, eel sauce, and mexican spices, tempura roll
Yellowtail, cilantro, cucumber topped w/ yellowtail, jalapeño & ponzu sauce.
Spicy shrimp, avocado, topped with seared ahi tuna, red onion & ginger-apple sauce.
Assorted sashimi over California roll.
Salmon avocado roll topped with salmon, sesame oil, ponzu, shichimi and red onions.
Deep fried soft-shell crab, avocado, gobo, cucumber, eel sauce & kaiware sprouts.
Spicy Tuna, tempura string bean, avocado, masago, shishito peppers & a balsamic soy sause
Non- Alchoholic Beverages
sencha green tea / jasmine / ginger
sencha green tea
Coke / Diet Coke / Sprite
Kombu Lunch Special
Silver Lake Location Only. 12PM - 3PM Monday - Friday
Bento Box
Includes miso soup and organic spring salad.
12PM - 3PM Monday - Friday
Includes: Miso Soup, Organic Spring Salad.
1 Item from A: Sashimi (4 Pc), Sushi (4 Pc), Chicken Katsu, Chicken Teriyaki, Salmon Teriyaki, Hiyayakko. 2 Items from B: Sushi Roll (4 Pc) Choice of California, Veggie or Spicy Tuna Roll, Vegetable Tempura, Gyoza (Chicken or Veggie), Seaweed Salad, Vegetable Curry.
Includes: Miso Soup, Organic Spring Salad.
3 Items from B: Sushi Roll (4 Pc) Choice of California, Veggie or Spicy Tuna Roll, Vegetable Tempura, Gyoza (Chicken or Veggie), Seaweed Salad, Vegetable Curry.
Lunch Plates
Includes: Miso soup and organic spring salad
12PM - 3PM Monday - Friday
Assorted 7 piece niguri-Selection from the Chef.
Assorted 4 piece nigiri with roll (Choice of California, Veggie or Spicy Tuna.)
9 piece sashimi plate-Selection from the Chef.
choice of 2 simple hand rolls with miso soup & edamame
choice of 2 onigiri (chicken, salmon, tuna, yellowtail or veggie) plus sunomono & edamame
Drinks
12PM - 3PM Monday - Friday
Coke / Diet Coke / Sprite
Sparkling / Spring
Dessert
12PM - 3PM Monday - Friday
Beer/Sake/Wine
Lunch Hours: 12PM - 3PM
Dessert
2 scoops topped with fresh berries
2 scoops topped with fresh berries
topped with fresh berries
Alcohol
Apertif
Sparkling
France (small bottle)
Japanese Ume Fruit
Yuzu liquer and club soda
Wine
Draft Beer
Beer
Small
Large
Sake
Crisp, light body, clean finish. Served chilled/warm
Unfiltered sake, rich, and creamy finish. Served chilled
Draft style, fruity and fresh wine semi-dry finished. Served chilled
Earth, robust, medium body, extra dry finish. Served chilled/warm
Limited Supply